News – Page 66 – | The world of gastronomy meets in Istanbul

Alain Ducasse: “I will produce the best biscuits in the world”

July 7, 2021

World-renowned French chef Alain Ducasse has announced that he will open a biscuit factory to produce high quality biscuits after...

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Michelin-starred restaurant prepares to work 4 days a week

July 7, 2021

The Cellar, one of Fife's Michelin-starred restaurants, will move to a four day working week from January 2022. Billy Boyter,...

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The Ritz-Carlton sweeps up 4 awards at the World Gourmet Awards 2021!

July 6, 2021

At the 21st World Gourmet Awards held in Singapore this year, 36 F&B businesses, chefs, sommeliers and restaurant managers were...

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Air France’s new menus are entrusted to Arnaud Donckele

July 6, 2021

Air France has contracted three Michelin-starred chef Arnaud Donckele for new menus to be presented in La Premiere cabins in...

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Noma fits in a jar: Redzepi’s garum sauce is all over the world

July 5, 2021

After years of hard work and experimentation, chef René Redzepi's restaurant Noma in Copenhagen is launching a line of garum...

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Michelin-starred chef Soo Ahn opens an Italian restaurant

July 5, 2021

Chef Soo Ahn, the owner of the Band of Bohemia in Chicago, the first pub to earn a Michelin star...

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Call from chefs: Take back Michelin stars if staff is bullied

July 5, 2021

Unichef took action on the increasing prevalence of bullying allegations in the industry. The union demands that Michelin-starred restaurants should...

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Journey to the world of tapas with Dacosta

July 4, 2021

Quique Dacosta, prestigious chef with 3 Michelin stars, invites us to taste his most creative and emblematic tapas in our...

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Gordon Ramsay is opening his first Boston restaurant

July 4, 2021

Celebrity chef Gordon Ramsay will open Ramsay’s Kitchen later this year at the Mandarin Oriental in Back Bay. Ramsay’s Kitchen...

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Simon Radley leaves Chester Grosvenor after 30 years

July 3, 2021

Simon Radley, the name behind Michelin-starred Chester Grosvenor, has announced that he will leave the five-star hotel. Radley, executive chef...

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Michelin-starred chef Mark Ladner returns home to open Italian restaurant in Harvard Square

July 3, 2021

Michelin-starred chef Mark R. Ladner plans to return to where his distinguished culinary career began by opening an Italian restaurant...

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Michelin-starred chef David Schlosser’s Japanese restaurant now open!

July 2, 2021

A Japanese restaurant Imari has opened just across the Santa Monica border in Brentwood, led by a Michelin-starred chef and...

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The ‘wine in a can’ initiative from Michelin starred chef

June 30, 2021

A can of wine; It can be fast, easy and convenient. But let's face it, it's not very classy. Tommy...

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Checkers launched free masterclasses for gastronomy enthusiasts

June 30, 2021

Bringing together an all-star cast, Checkers rolled up its sleeves for online food and wine masterclasses. The classes, which bring...

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Gallarday and Campbell join forces

June 30, 2021

Tavo's chef Anthony Gallarday and Michelin-starred Graham Campbell are preparing to open a new restaurant. Orilla, which will open in...

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Glenturret distillery opens its fine dining restaurant

June 29, 2021

The Glenturret, one of Scotland's oldest distilleries, has announced the opening date for its fine dining restaurant 'Lalique'. Glenturret Lalique...

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Bottega opens rooftop Prosecco bar in London

June 29, 2021

Leading Prosecco brand Bottega has opened its first rooftop Prosecco bar in London in collaboration with the Accor hotel group....

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Vegan fast food brand from a Michelin-starred chef!

June 29, 2021

Michelin starred Tom Kerridge is making an extraordinary entry into the fast food market. Although 'Bad Vegan' brings innovations to...

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Chef José Andrés is opening five Chicago restaurants and bars this year!

June 28, 2021

Celebrity chef José Andrés will launch his contemporary Spanish restaurant Jaleo in July. The chef, who will launch the first...

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Collaboration of a tenor and a chef: Sound Bites

June 28, 2021

World-renowned tenor Geoff Sewell and chef Josh Emett come together for an event that will feast the senses. Geoff Sewell,...

Alain Ducasse: “I will produce the best biscuits in the world”

Michelin-starred restaurant prepares to work 4 days a week

The Ritz-Carlton sweeps up 4 awards at the World Gourmet Awards 2021!

Air France’s new menus are entrusted to Arnaud Donckele

Noma fits in a jar: Redzepi’s garum sauce is all over the world

Michelin-starred chef Soo Ahn opens an Italian restaurant

Call from chefs: Take back Michelin stars if staff is bullied

Journey to the world of tapas with Dacosta

Gordon Ramsay is opening his first Boston restaurant

Simon Radley leaves Chester Grosvenor after 30 years

Michelin-starred chef Mark Ladner returns home to open Italian restaurant in Harvard Square

Michelin-starred chef David Schlosser’s Japanese restaurant now open!

The ‘wine in a can’ initiative from Michelin starred chef

Checkers launched free masterclasses for gastronomy enthusiasts

Gallarday and Campbell join forces

Glenturret distillery opens its fine dining restaurant

Bottega opens rooftop Prosecco bar in London

Vegan fast food brand from a Michelin-starred chef!

Chef José Andrés is opening five Chicago restaurants and bars this year!

Collaboration of a tenor and a chef: Sound Bites

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