Gault&Millau Türkiye is launching a unique series of experiences with the Gault&Millau Türkiye Tour, bringing together passionate food enthusiasts. Under the brand’s umbrella, the “Signature Experience Dinner” concept will unite leading chefs from both the Turkish and international gastronomy scenes on the evening of Wednesday, June 25, 2025, in the stunning atmosphere of Teruar Urla. […]
The World’s 50 Best Restaurants 2025 award ceremony, sponsored by S. Pellegrino & Acqua Panna, took place on June 19, 2025 in Turin, Piedmont, Italy. In the event where the world of gastronomy met, this year’s first place went to Maido, the founder and chef of Mitsuharu Tsumura, which welcomes its guests with Nikkei cuisine […]
Chef Anne Burrell, the world-famous name of TV shows, was found dead in her home in New York. Chef Anne Burrell, one of the first names that come to mind in cooking shows, was found unconscious and unresponsive in her home in New York. The cause of death of Burrell, who was found dead in […]
French luxury fashion brand Louis Vuitton brings together French elegance and taste in Forte dei Marmi, Italy. With a gelato concept opened exclusively for the summer season, the brand unites fashion and gastronomy. Louis Vuitton has launched a unique project in Forte dei Marmi, one of Italy’s popular summer destinations. Located on Via Giosuè Carducci, […]
World-renowned chef and culinary visionary Alain Ducasse celebrated the 18th anniversary of his iconic restaurant at The Dorchester hotel in London with a special event. The celebration was also attended by Gökmen Sözen, CEO of Sözen Group, one of the prominent figures in Turkey’s gastronomy scene. Holding three Michelin stars for many years, Alain Ducasse […]
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