Month: September 2022

A Gordon Ramsay restaurant is coming to Southern Indiana. The upscale steakhouse concept Gordon Ramsay Steak will open at the Caesars Southern Indiana casino, Indiana in late 2022. Gordon Ramsay Steak is a premier fine dining destination with a menu created by the Michelin-starred chef and TV personality chef Gordon Ramsay. Ramsay’s menu will include […]

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The Michelin Guide has added 18 Los Angeles-area restaurants to its California listings, declaring the “new” spots notable after anonymous inspectors from the international publication dined at them within the last year. These additions do not denote tiered Michelin awards, such as stars or the value-driven Bib Gourmands, but this fall’s annual Michelin Guide announcement […]

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Hosting successful Michelin-starred chefs one after another, be Premium Bodrum continues to bring together the successful names of the gastronomy world with its valuable guests with the contributions of Sözen Organization. One Michelin starred Yoji Tokuyoshi started to offer its menu to taste lovers at Notias Restaurant located in be Premium Bodrum.Bringing Japanese culture and […]

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In Hong Kong, T’ang Court, known for its three Michelin stars since 2016, has now opened on The Langham Gold Coast. The famous T’ang Court restaurant in Hong Kong has become a must-eat mainstay in the city and has had three Michelin stars in seven years since 2016. With this restaurant, it has emerged as […]

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After a long time, Michelin is coming to Toronto for the first time and is preparing to hand out Michelin stars for the restaurants there. Toronto is actually the first city in Canada to have a Michelin Guide Destination; Michelin has announced that it will announce which restaurants will be awarded these stars at Evergreen […]

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Couple Berk Güldal and Katrina Schult stunned the Seattle dining scene with Turkish food unlike any the city had experienced before when the pair left the three-Michelin-starred SingleThread restaurant in California to start a Seattle pop-up called Hamdi in the summer of 2021. At the pop-ups (most frequently held at Ballard’s Fair Isle Brewing), Güldal would roast whole lambs over […]

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