The International Gastromasa Gastronomy Conference & Exhibition, one of the two most important conferences in the world, which has been organized in Istanbul for 9 years, will take place in London, one of the important capitals of gastronomy! International Gastromasa Gastronomy Conference & Exhibition has been organized in Istanbul for 9 years and continues to […]
Antonio Bachour came together with “The World’s 50 Best Restaurants” award-winning Chef Pia Leon at Tablé by Antonio Bachour. Two amazing chefs met with gastronomy enthusiasts at a special pop up dinner they organized in Miami. Antonio Bachour, one of the world’s leading pastry chefs, and Pia Leon, who was awarded Best Female Chef by […]
Hiša Franko’s Skilled Mixologist Anja Skrbinek will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at the […]
The Clove Club’s Talented Chef Isaac Mchale will participate in International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at […]
Michelin-starred Chef Maksut Aşkar will participate in the International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on November 4-5, 2023 at the Haliç […]
A Top-notch bartender of a stunning Connaught Bar, Giorgio Bargiani will participate in the International Gastromasa Gastronomy Conference 2023! The 8th Edition of the International Gastromasa Gastronomy Conference which continues to serve as a bridge between Turkey and world gastronomy and is in the first two places among world gastronomy events, will be held on […]
