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The stories behind the stars: Michelin Stars: Tales from The Kitchen
News

The stories behind the stars: Michelin Stars: Tales from The Kitchen

August 30, 2020
"Michelin Stars: Tales from the Kitchen" is the gateway to those kitchens for food lovers who wonder what's going on...
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London’s highly anticipated Japanese restaurant Taka opens next month
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London’s highly anticipated Japanese restaurant Taka opens next month

August 30, 2020
Japanese restaurant Taka, which has been expected since last year, opens in London on September 24, 4 months after the...
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Wine lovers, enjoy food pairings, tasting sessions at this year’s Wine Lust festival
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Wine lovers, enjoy food pairings, tasting sessions at this year’s Wine Lust festival

August 29, 2020
The fourth edition of 1-Group's Wine Lust festival kicks off on Sep 1. Restaurants participating this year include UNA, Monti,...
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World-famous Patrick Roger opens his first boutique in Russia!
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World-famous Patrick Roger opens his first boutique in Russia!

August 29, 2020
World-famous French chocolatier Patrick Roger started hosting his guests in his first boutique opened in Russia. World-famous French chocolatier Patrick...
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The good news of a new project in London from famous chef Mark Greenaway!
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The good news of a new project in London from famous chef Mark Greenaway!

August 28, 2020
Renowned Scottish chef Mark Greenaway is coming to London next year with his new fine dining restaurant project. Successful chef...
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A unique gastronomic experience under the sea with Aqua Gastronomy!
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A unique gastronomic experience under the sea with Aqua Gastronomy!

August 28, 2020
Resorts World Sentosa's latest gastronomy adventure, Aqua Gastronomy, offers an experience that appeals to all senses under the sea. Resorts...
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Singapore’s leading names in the bar industry have joined forces for support after the pandemic!
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Singapore’s leading names in the bar industry have joined forces for support after the pandemic!

August 27, 2020
The Singapore Cocktail Bar Association (SCBA) is supporting the industry by raising $ 120,000 to support bar workers who have...
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Michelin-starred Brat extends the duration of its outdoor concept!
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Michelin-starred Brat extends the duration of its outdoor concept!

August 26, 2020
Tomos Parry, the chef of Michelin-starred restaurant Brat, has decided to extend his stay at his location at Climpson's Arch,...
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The new date of the Salon du Chocolat has been announced!
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The new date of the Salon du Chocolat has been announced!

August 26, 2020
The Salon du Chocolat festival, which has been traditionally held every year in France since 1994, was postponed to 2021....
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Michelin Guide Taipei & Taichung 2020 released
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Michelin Guide Taipei & Taichung 2020 released

August 26, 2020
The Michelin Guide Taipei & Taichung 2020, bringing the third edition of the Taipei Guide and the first Taichung Guide...
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Taberna del Volapié continues its overseas growth!
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Taberna del Volapié continues its overseas growth!

August 25, 2020
Taberna del Volapié, run by the Foodbox group, which has plans for expansion in the near future and offers an...
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Borough Market, the taste destination beyond time
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Borough Market, the taste destination beyond time

August 25, 2020
Borough Market, London's oldest market, which drags visitors into the merriment of taste and colour, has been defying time as...
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The 2020 James Beard Awards are cancelled!
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The 2020 James Beard Awards are cancelled!

August 25, 2020
The James Beard Foundation announced the cancellation of the 2020 and 2021 awards after announced that it will announce the...
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La Faraona wine receives 100 points from Robert Parker not Once, but twice
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La Faraona wine receives 100 points from Robert Parker not Once, but twice

August 24, 2020
La Faraona wine has enjoyed great success, scoring 100 not once but twice for its 2014 and 2018 wines from...
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Major players of the world tourism gastronomy meet at FSUMMIT Antalya on March 5-6!
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Major players of the world tourism gastronomy meet at FSUMMIT Antalya on March 5-6!

August 24, 2020
Sozen Organisation which has been carrying out the organizations that create influence in the world such as Gastromasa, Gastroway and...
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Horticulturalist Ron Finley shares the secrets of gardening
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Horticulturalist Ron Finley shares the secrets of gardening

August 24, 2020
Ron Finley, a Los Angeles-based horticulturalist, known as Gangsta Gardener, is sharing the secrets of gardening with his new masterclass...
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Joana Munne and Katherina Cordas wrote for Gastromasa: “The gastronomic scenario in Latin America facing COVID-19”
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Joana Munne and Katherina Cordas wrote for Gastromasa: “The gastronomic scenario in Latin America facing COVID-19”

August 24, 2020
How chefs and awarded restaurants in the continent reinvent themselves to survive the crisis? Covid-19 pandemic transformed the world and,...
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The gateway to Ducasse’s recipes: “Bistro: Classic French Comfort Food”
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The gateway to Ducasse’s recipes: “Bistro: Classic French Comfort Food”

August 23, 2020
With 'Bistro: Classic French Comfort Food', chef Alain Ducasse shares some of his most popular recipes with food lovers at...
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Fish Butchery offers seafood with creative menus!
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Fish Butchery offers seafood with creative menus!

August 22, 2020
Fish Butchery, located in Australia's cosmopolitan city of Sydney, just across the street from the famous Paddington market and Unity...
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New concept alert from 2 Michelin starred Aimsir!
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New concept alert from 2 Michelin starred Aimsir!

August 21, 2020
Ireland's 2 Michelin-starred restaurant Aimsir will reach a wider range of customers with its new fast-casual concept. 2 Michelin-starred Aimsir,...
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