Three publicly traded Texas-based hospitality firms, which collectively receive about $ 59 million in coronavirus relief funds, had announced Saturday...

Portugal's leading international food symposium Sangue na Guelra (Blood n' Guts), featuring many world-renowned chefs including Mauro Colagreco, Virgilio Martínez,...

Ravinder Bhogal, the chef of Jikoni which was ranked among the UK's best restaurants by the National Restaurant Awards in...

There was a racist attack recently on the Michelin-starred restaurant Jeju Noodle Bar in New York. Douglas Kim, the restaurant's...

Fiesta Restaurant Group, the parent company of the Pollo Tropical and Taco Cabana restaurant chains, said it was repaying and...

The San Francisco-based nonprofit organization La Cocina continues to support women as the pandemic progresses. La Cocina, a San Francisco-based...

Christophe Hardiquest, the chef of Bon-Bon, a 2 Michelin-starred restaurant in Belgium, started cooking to health workers with the collaboration...

The Restaurant Employee Relief Fund, founded by Guy Fieri and the National Restaurant Association Educational Foundation in March, has raised...

With Tripadvisor's newly launched Health for Hotels program, health workers will be able to connect to hotels that provide rooms...

Chef José Andres and his non-profit organisation World Central Kitchen will be the subject of a documentary by Oscar-winner Roan...