Michelin-starred chef Simon Rogan will celebrate the 20th anniversary of UMBEL Restaurant Group with a specially prepared menu of his favorite dishes. The à la carte menu will be served at the successful chef’s Henrock restaurant in the Lake District on January 12-16 and 19-23. On these dates, guests will be able to choose from […]

With the sponsorship of Kerrygold, the third season of Beyond the Menu, which was shot for six months in 2021, focuses on the work of Mark Moriarty over four days with six chefs. The episode featuring Michelin-starred celebrity chef Ahmet Dede was broadcast on RTÉ 1 television channel last night. Mike Tweedie from Devon, who […]

Michelin Guide has announced the 2022 selection for Seoul. 7 restaurants received their first Michelin star, and one restaurant was awarded this honor for the second time. The guide also includes two special prizes. With the latest news, Michelin’s selection includes a total of 169 restaurants, including 24 one-star, 7 two-star and 2 three-star restaurants. […]

The acceleration of robotics and automation in the restaurant industry continues rapidly. “Mezli”, a start-up founded by Stanford-trained engineers Alex Kolchinski, Alex Gruebele and Max Perham, draws attention. Engineers will work with Michelin-starred chef Eric Minnich as part of the project. Mezli is a company that builds fully automated, modular restaurants. Engineer Kolchinski commented that […]

Michelin-starred chef Ludo Levebvre joins the culinary team of Thompson Denver, which will open in 2022. Lefebvre will serve classic French flavors to its guests in the 90-seat restaurant. Ludo Lefebvre, who won great acclaim with Chez Maggy, will present a selection of Colorado-inspired plates and home-cooked inspired meals in addition to his favorite flavors […]

The Michelin Guide has announced the 2022 stars for Italy, and with 35 new stars, it has reached the highest number of Michelin-starred restaurants in Italian history! More than half of the chefs who received stars this year are under the age of 35. According to Gwendal Poullennec, international director of the Michelin Guide, the […]