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Gastromasa Host to Global Ambassador of Peruvian Cuisine Jaime Pesaque!
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Gastromasa Host to Global Ambassador of Peruvian Cuisine Jaime Pesaque!

August 20, 2025
Jaime Pesaque, the founder of MAYTA and one of Latin America’s most influential chefs, will take the stage at Gastromasa’s...
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Gastromasa 2025 Host to Innovative Chef of Modern Cuisine Albert Adrià
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Gastromasa 2025 Host to Innovative Chef of Modern Cuisine Albert Adrià

August 18, 2025
This year’s edition, “Stories of 10 Years,” will be held on November 6–7 at the Haliç Congress Center, bringing together...
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Gastromasa Host to Ocean Explorer Chef Ángel León for Its 10th Anniversary!
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Gastromasa Host to Ocean Explorer Chef Ángel León for Its 10th Anniversary!

August 15, 2025
Known for his visionary cuisine inspired by the sea, Ángel León, Chef & Owner of Aponiente, will take the stage...
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Gault&Millau Türkiye Tour’s Fourth “Signature Dining Experience” Takes Place at Maçakızı Bodrum!
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Gault&Millau Türkiye Tour’s Fourth “Signature Dining Experience” Takes Place at Maçakızı Bodrum!

August 13, 2025
One of Bodrum’s most sought-after destinations, Maçakızı Bodrum, hosted the fourth gathering of the Signature Dining Experience series. The menu,...
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Chef Nieves Barragán Mohacho Prepares to Open Legado!
Haberler News

Chef Nieves Barragán Mohacho Prepares to Open Legado!

July 23, 2025
One of the most prominent figures of Spanish cuisine in London, Michelin-starred chef of Sabor, Nieves Barragán Mohacho, is getting...
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Gastromasa to Leading Sustainable Gastronomy Chef Ana Roš!
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Gastromasa to Leading Sustainable Gastronomy Chef Ana Roš!

July 22, 2025
One of the world’s most influential female chefs and a pioneer of sustainable gastronomy, Ana Roš, the Founder and Chef...
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Gastromasa’s 10th Anniversary to Host Pastry Legend Antonio Bachour!
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Gastromasa’s 10th Anniversary to Host Pastry Legend Antonio Bachour!

July 21, 2025
Celebrating its 10th Anniversary with the theme “Stories of 10 Years”, Gastromasa will welcome globally acclaimed pastry chef Antonio Bachour...
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Matt Abé Begins Preparations for First Solo Restaurant, Bonheur
Haberler News

Matt Abé Begins Preparations for First Solo Restaurant, Bonheur

July 17, 2025
Renowned chef Matt Abé, best known for his longtime leadership at Restaurant Gordon Ramsay, has officially begun work on his...
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Gastromasa: Step by Step Toward Its 10th Anniversary… Gökmen Sözen, Founder of Gastromasa & CEO of Sözen Group: “Gastromasa is the most important event for promoting the country”
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Gastromasa: Step by Step Toward Its 10th Anniversary… Gökmen Sözen, Founder of Gastromasa & CEO of Sözen Group: “Gastromasa is the most important event for promoting the country”

July 6, 2025
Gastromasa Istanbul is preparing to celebrate its 10th anniversary at the Haliç Congress Center on November 6–7, 2025. As the...
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Gastromasa to Host Visionary Chef Rasmus Munk of Alchemist!
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Gastromasa to Host Visionary Chef Rasmus Munk of Alchemist!

July 4, 2025
The internationally acclaimed Rasmus Munk, founder and head chef of Alchemist, will be among the special guests of this year’s...
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A Distinguished Experience with the Gault&Millau Türkiye Tour: “Signature Experience Dinner”
Haberler News

A Distinguished Experience with the Gault&Millau Türkiye Tour: “Signature Experience Dinner”

June 20, 2025
Gault&Millau Türkiye is launching a unique series of experiences with the Gault&Millau Türkiye Tour, bringing together passionate food enthusiasts. Under...
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Maido Named the World’s Best Restaurant of 2025!
Haberler News

Maido Named the World’s Best Restaurant of 2025!

June 20, 2025
The World's 50 Best Restaurants 2025 award ceremony, sponsored by S. Pellegrino & Acqua Panna, took place on June 19,...
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World Famous Chef Anne Burrell Died
Haberler News

World Famous Chef Anne Burrell Died

June 18, 2025
Chef Anne Burrell, the world-famous name of TV shows, was found dead in her home in New York. Chef Anne...
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An Original Gastronomic Experience by Louis Vuitton
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An Original Gastronomic Experience by Louis Vuitton

June 16, 2025
French luxury fashion brand Louis Vuitton brings together French elegance and taste in Forte dei Marmi, Italy. With a gelato...
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Alain Ducasse Celebrates the 18th Anniversary of His Restaurant at The Dorchester
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Alain Ducasse Celebrates the 18th Anniversary of His Restaurant at The Dorchester

June 3, 2025
World-renowned chef and culinary visionary Alain Ducasse celebrated the 18th anniversary of his iconic restaurant at The Dorchester hotel in...
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The Summit of the Gastronomy World: Gastromasa to Meet in Istanbul for 10th Anniversary!
News

The Summit of the Gastronomy World: Gastromasa to Meet in Istanbul for 10th Anniversary!

May 16, 2025
Gastromasa, the most exciting event in the gastronomy world, will bring together participants with unforgettable moments and inspiring stories in...
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Salon Du Chocolat Istanbul Will Take Place For The First Time On 18-19 April 2025 In Istanbul
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Salon Du Chocolat Istanbul Will Take Place For The First Time On 18-19 April 2025 In Istanbul

April 14, 2025
Chocolate Lovers are Meeting up in Istanbul! Salon Du Chocolat, the world's most prestigious chocolate, pastry and artisan bakery event,...
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Chef Bottura Received the “Maestro dell’ Arte della Cucina Italiana Award
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Chef Bottura Received the “Maestro dell’ Arte della Cucina Italiana Award

April 8, 2025
The esteemed chef of Osteria Francescana in Modena, Massimo Bottura, was honored with the title "Maestro dell'Arte della Cucina Italiana"...
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Bangkok’s Pichaya ‘Pam’ Soontornyanakij is Named The World’s Best Female Chef 2025
Haberler News

Bangkok’s Pichaya ‘Pam’ Soontornyanakij is Named The World’s Best Female Chef 2025

April 4, 2025
The award seeks to recognise and celebrate influential women in the world of gastronomy. Pichaya ‘Pam’ Soontornyanakij is a globally...
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The List of Chef And Restaurant Finalists For The James Beard Awards is Announced
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The List of Chef And Restaurant Finalists For The James Beard Awards is Announced

April 3, 2025
Considered one of the biggest honors in the restaurant industry, the list of chef and restaurant finalists for the James...
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