FoodFest, organized by world-famous chefs Sergio Herman, Syrco Bakker and Iman Soomers in Cadzand, Netherlands, will be held on June 2 and 3, with the participation of three-star chefs Quique Dacosta and Norbert Niederkofler this year. The event, which took place in Strandkerk in the previous 3 years, will be moved to Maritiem Plaza next […]

From June 14 to 17, Hall 5.1 of the Paris Expo Porte de Versailles will host the second edition of the Salon de la Pâtisserie, chaired by Pierre Hermé. After the success of the first edition, the organization expects to exceed 35,000 visitors this year. The event, which promotes the exchange of knowledge and recipes […]

An offbeat travel company in the UK, Cookson Adventures, offers a chance to save the centuries-old wine, champagne and brandy bottles with an adventurous diving tours to a shipwreck, Mercury, which she sanked in 1918 on the Cornwall coast. The ship named Mercury sailed from Bordeaux to England in 1918 and immersed by German U-boats […]

The James Beard Foundation announced the winners of 2019 media awards in a ceremony that helded in New York on April 26th. The best food writers, publishers and journalists in the United States were honored at the special celebration dinner at Pier Sixty in New York. The awards are given to the most important talents […]

Nobel Peace Prize nominee chef José Andrés wants to be part of the solution to world hunger. Speaking at the TIME 100 summit Andres said it’s time to “Stop planning and start cooking”. Since 2010, Andrés has rushed to disaster zones wrecked by shattering events like hurricanes, earthquakes and cyclones to do what he was […]

Daniela Soto-Innes, who runs New York City’s top modern Mexican restaurants Cosme and Atla, has been named the World’s Best Female Chef, (elite Vodka World’s Best Female Chef), to be announced at the World 50 Best ceremony in Singapore. Today the chef is 28, which makes her the youngest winner of the the “Best Female […]