Jigger&Pony, one of Asia’s and Singapore’s best bars, introduced the Collaboration Series, a limited-edition cocktail and chocolate pack, in collaboration with world-renowned chef Janice Wong and Rémy Martin. For its first pack, Jigger & Pony is offering a limited-edition cocktail-chocolate pairing with renowned Singaporean pastry chef Janice Wong and Rémy Martin. This package features a […]

The Central cookbook, published in 2016 by Virgilio Martinez, the chef of Central, which has been named Latin America’s best restaurant, opens a window for readers to explore Peruvian gastronomy. Martinez’s Central cookbook, which explores his homeland and describes his passion for local ingredients as a journey, opens the doors of Peru to the reader […]

The ‘Bid for Recovery’ auction, organised by 50 Best, the organiser of The World’s 50 Best Restaurants, to support the hospitality industry and which begins on July 3, ends tomorrow. All funds collected from special events offered by chefs from almost every part of the world put up for sale at the auction will be […]

Michelin starred chef Thomas Carr has announced the closure of restaurant The Olive Room. While the Michelin starred The Olive Room in Devon, England announced it would close, successful chef Carr said it was not the end. We can’t give away too much information yet, but we would like to reassure you that it will […]

Selin Kiazim, the Turkish chef and restaurateur of the famous restaurant Oklava in London, said that with the opening of the restaurant on July 17, she would remove the optional 12.5% service charge and include it in the menu prices. London restaurants, which have long applied a 12.5% service charge, have begun changes in their […]

75% of Michelin-starred restaurants opened around the world, up 5% from last week. The Michelin Guide offers an overview of the state of world gastronomy after the pandemic by sharing the rates of opened Michelin-starred restaurants each week. The number of opened Michelin-starred restaurants according to the Michelin Guide increased by 5% to 75%, with […]