Day: January 7, 2021

Helmed by Eduard Xatruch, Mateu Casañas and Oriol Castro, Disfrutar, the Barcelona address of the Spanish molecular cuisine, is preparing to open its doors again on January 13th, following the closure on October 16th, 2020 due to COVID-19 restrictions. Disfrutar will say hello to the new year stronger than ever despite the limited capacity and […]

Read more

Michelin-starred chef and the president of the Association of Italian Ambassadors of Taste, Cristina Bowerman, shared her thoughts on the necessity of keeping the hospitality sector in mind when it comes to new COVID-19 restrictions with ANSA. “We are in actual chaos. We don’t know who to listen to. What seems absurd to us is […]

Read more

Michelin-starred Pony and Trap, located in Somerset, England, announced a relaunch with its new concept in Spring 2021, following its closure due to COVID-19. Drawing attention with its local products and seasonal menu, Michelin-starred Pony & Trap has been working with chefs and restaurateurs in Bristol, in partnership with Breaking Bread, to help vulnerable people […]

Read more

Archives

Recent Posts