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Larry’s Bar Will Be an Underground Cocktail Bar at the National Portrait Gallery
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Larry’s Bar Will Be an Underground Cocktail Bar at the National Portrait Gallery

May 25, 2023
When the National Portrait Gallery reopens this summer after a three-year renovation we were expecting it to feature a rooftop...
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Brazilian Restaurant Bossa Coming to London from a World’s 50 Best Chef
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Brazilian Restaurant Bossa Coming to London from a World’s 50 Best Chef

May 25, 2023
Alberto Landgraf, chef patron of two-Michelin-starred Oteque in Rio de Janeiro, ranked 47 on the World’s 50 Best Restaurants list, is...
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Alain Ducasse and Wolfgang Puck to Host Luxury Six-Course Dinner at CUT in London
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Alain Ducasse and Wolfgang Puck to Host Luxury Six-Course Dinner at CUT in London

May 24, 2023
Chefs Alain Ducasse and Wolfgang Puck will are set to forces to cook a special six-course dinner at Puck’s Park...
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Elephant Bar at Raffles Hotel Le Royal Wins Big in ‘Top 30 Bars Cambodia’ Awards
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Elephant Bar at Raffles Hotel Le Royal Wins Big in ‘Top 30 Bars Cambodia’ Awards

May 23, 2023
The iconic Elephant Bar at Raffles Hotel Le Royal won four honors at the “Top 30 Bars Cambodia” awards for...
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All About London’s First Zero Waste Restaurant Silo
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All About London’s First Zero Waste Restaurant Silo

May 22, 2023
Silo began in Australia in 2011 with artist Joost Bakker who proposed the idea of "not having a bin".  From...
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Birmingham Michelin Star Restaurant Purnell’s Offers a New Chef’s Table Experience
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Birmingham Michelin Star Restaurant Purnell’s Offers a New Chef’s Table Experience

May 22, 2023
Glynn Purnell’s Michelin star venue Purnell’s on Cornwall Street in the business district of the city centre has been wowing...
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Sarah Mountain Named Executive Pastry Chef of the Londoner
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Sarah Mountain Named Executive Pastry Chef of the Londoner

May 22, 2023
Sarah Mountain has been appointed executive pastry chef of the Londoner in hotel London's Leicester Square. Mountain has more than...
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Edinburgh Michelin Star Chefs Shortlisted As ‘Ones to Watch’ in Prestigious Awards
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Edinburgh Michelin Star Chefs Shortlisted As ‘Ones to Watch’ in Prestigious Awards

May 22, 2023
Sam Yorke and Tomás Gormley opened up Heron in 2021 following a successful pop-up-at-home dining experience during the pandemic and...
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Brian Mattice Named Chef of the Year by Culinary Institute of America
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Brian Mattice Named Chef of the Year by Culinary Institute of America

May 22, 2023
Chef Brian Mattice, a resident of the Town of Walworth, recently received the American Culinary Federation Rochester Chapter 2023 “Chef...
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Kyle Bowman Wins Prestigious Regional Award
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Kyle Bowman Wins Prestigious Regional Award

May 22, 2023
One of Newcastle United's leading chefs has been crowned as the region's Chef of the Year. Development chef Kyle Bowman...
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Slovenian Top Chef Ana Roš Featured in the New York Times
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Slovenian Top Chef Ana Roš Featured in the New York Times

May 22, 2023
Remarkable Slovenian chef Ana Roš was featured in the renowned New York Times, in a series “Transforming Spaces” about women...
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New Additions to MICHELIN Guide California May 2023
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New Additions to MICHELIN Guide California May 2023

May 20, 2023
MICHELIN Guide Inspectors spend all year on the road uncovering the best restaurants to recommend—and their discoveries are too good...
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Restaurant of the Year Ossiano Reveals Latest Guest Chef Collaboration
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Restaurant of the Year Ossiano Reveals Latest Guest Chef Collaboration

May 20, 2023
Grégoire Berger’s collaborations at Ossiano continue with a four-hands dinner with one of Copenhagen’s most exciting chefs, Eric Vildgaard of...
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Brazilian Chef Alberto Landgraf to Open Debut London Restaurant
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Brazilian Chef Alberto Landgraf to Open Debut London Restaurant

May 20, 2023
Brazilian chef Alberto Landgraf will open his debut London restaurant Bossa in Mayfair on May 24. The chef, who is behind...
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Simon Rogan to Open ION Harbour in Malta
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Simon Rogan to Open ION Harbour in Malta

May 18, 2023
Simon Rogan opened his first restaurant in the Mediterranean, named "ION Harbour" in Malta, where seasonality and local produce inspire...
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4th Low Food Symposium: “Move Away from Gut Feeling” Held in Amsterdam on May 15
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4th Low Food Symposium: “Move Away from Gut Feeling” Held in Amsterdam on May 15

May 18, 2023
Low Food hosted its fourth annual symposium at the Rijksmuseum with the theme "Move away from gut feeling" in Amsterdam...
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Dominique Crenn: “Without a healthy biosphere, humanity cannot have a future either.”
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Dominique Crenn: “Without a healthy biosphere, humanity cannot have a future either.”

May 18, 2023
On this month's cover of FoodinLife Magazine, we welcome world-renowned French chef Dominique Crenn! Chef and owner of the three-Michelin-starred...
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Spain Fusion Shows the Best of Spanish Gastronomy in Texas
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Spain Fusion Shows the Best of Spanish Gastronomy in Texas

May 17, 2023
The event, only for professionals related with culinary or hospitality industry, will include tastings and demonstrations. Following the success of...
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Gala Dinner to Celebrate 30th Birthday of Culinary Association of Wales
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Gala Dinner to Celebrate 30th Birthday of Culinary Association of Wales

May 17, 2023
Welsh chefs will celebrate the 60th birthday of the Culinary Association of Wales (CAW) at a Gala Dinner at the...
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Zephalto Offers Guests a Gourmet Dinner 25km Above the Earth
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Zephalto Offers Guests a Gourmet Dinner 25km Above the Earth

May 17, 2023
Looking for an unforgetable dining experience? French start-up Zephalto, which specialises in space tourism, has just launched a pre-booking service...
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