“Everybody Loves Raymond” creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more. We’re touring the world with Somebody Feed Phil, which meets audiences in 2018 when we can’t even roam freely in our own city and taste our local delicacies during these pandemic […]

Driven by Hyatt’s purpose to care for people so they can be their best, Hyatt Hotels Corporation announces today the Hyatt Loves Local initiative, a global effort by Hyatt hotels to uplift and collaborate with small businesses that have been impacted by the COVID-19 pandemic. More than 60 Hyatt hotels and resorts in destinations across […]

Joris Bijdendijk, the chef of the Rijk, who continued to work with his creative ideas during the pandemic, this time signed a new initiative for people in need of help. Successful chef Bijdendijk together with Brandt & Levie, one of the most famous sausage producers in the Netherlands, created the canned pea soup called ‘Snert […]

The sister restaurant of Michelin-starred The Clove Club in Shoreditch, Two Lights, was permanently closed due to the thought that it could not continue to run the business during the pandemic. According to the news announced on Instagram this week: “It is with great sadness that we announce the closure of the restaurant. Like so […]

British Prime Minister Boris Johnson has announced that restaurants and bars could reopen with new restrictions from December 2. British Prime Minister Johnson, who decided to close all “unnecessary” businesses, including restaurants and bars, on the night of November 5th, announced that this restriction would end on December 2. Under the new “strengthened restrictions”, restaurants […]

Italian chef and founder of non-profit Food for Soul, Massimo Bottura, has spoken about food waste and civic responsibility, and issued a call to act at a virtual World Economic Forum event on the theme of ‘Bold Actions for Food as a Force for Good’. The chef-owner at three-Michelin-star Osteria Francescana shared his 35 years’ […]