Day: October 21, 2021

The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons with their inspiring experiences and culinary secrets.  Paolo Casagrande, who met gastronomy at the culinary school in Vittorio Veneto, met with Martin Berasategui after training in London and Paris. The long-term friendship of the duo […]

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The stars of the gastronomy world meet at Gastromasa! Let’s get to know our world-famous guests who opened our horizons with their inspiring experiences and culinary secrets.  The shining star of Danish gastronomy, Jonathan Bernsten, combines Northern cuisine with Mediterranean flavors in his famous restaurant The Samuel. The successful chef who revolutionized the Danish food […]

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The Michelin Guide Kyoto Osaka 2022 has announced 16 new one-star restaurants, eight in Osaka and eight in Kyoto. Restaurant Numata in Osaka received two stars. While the restaurant focuses on the Japanese dish called “tempora”, other restaurants known for their Japanese, French and Italian cuisine. Gwendal Poullennec, international director of the Michelin Guide, said: […]

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