The winner of the Gold Medal at Bocuse d’Or, Kofoed is also one of the best known Nordic chefs in the world with the highest Bocuse d’Or rating of all time. The taste pairings are excellent in the kitchen which reflects the transformation and beauty of nature. 

Rasmus Kofoed also brought flavors from his childhood to the menu of Geranium. Blending fresh and different products excites Kofoed. The world-famous star is the only chef to score 3 times in Bocuse d’Or, made his 5th entry to The World’s 50 Best Restaurant 2019.



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