Organized by Acqua Panna and S.Pellegrino, St.Petersburg Gourmet Days will be held on June 1 – 16, with a well-rounded program in its 3rd year.

This year’s event was planned to last longer than previous years to celebrate the rising profile of Russian cuisine. Alongside with a participation from the top 40 restaurants in city, event will have a illustrious line-up of world class chefs.

Among the international chefs who will attend the festival, Diego Rossi from Trippa in Milano, Jordy Navarra from Toyo Eatery in Manila and Josh Angus from London Hide, will prepare a series of dinners in St.Petersburg’s best restaurants.

In total 40 restaurants in the city, will showcase a festival menu for 1500 Rubles ($ 20) consisting of 5 courses.



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