Entrepreneur Alfredo Romeo has entrusted his new five-star luxury hotel to France’s most award-winning chef, who adores our products. In October he will open in Rome: ‘I’d like to make pasta of the finest quality’. The director will be Umberto Giraudo. Rendezvous in Rome in less than five months. On the second weekend of October, […]
On the second weekend of October, on the 7th and 8th, Alfredo Romeo will open the second gem of his 5-star luxury jewellery collection, after Naples. And he will not stop until he has dropped a poker by the end of 2025. After Naples and Rome, there will be Massa Lubrense, then apparently Capri, then […]
Source: Craft Guild of Chefs Leading hospitality names such as chefs Simon Rogan, Adam Handling and Tom Shepherd were among those who received a prestigious accolade at the 2023 Craft Guild of Chefs Awards. Held on Thursday 1st June at the Park Plaza, Westminster in London, the event was attended by 700 of hospitality’s leading […]
Michelin-starred Pedro Almeida and cult carnitas chef Lauro Romero are ditching preconceived notions from kitchen hierarchy to snobby vibe. Mexican chef Lauro Romero, mastermind of Northeast underground restaurant Clandestino, will soon have a new address: the 35-story Ritz Carlton Portland, slated to open late summer in downtown. A recent Q&A interview with Romero and Almeida […]
Eighteen new restaurants including Henry Harris’ Bouchon Racine in London have been added to the Michelin Guide Great Britain and Ireland’s selection this month. It is the first set of new additions to the red book since it announced its 2023 star winners in March. Michelin reveals new recommendations monthly based on its inspectors’ travels and the […]
404 Bakery comes from a couple of Hong Kong bakers who took their home city by storm when they set up an online bakery driven by their obsession with chocolate cakes. However the bakery had to close when they decided, like so many others, to leave Hong Kong for London. But Hong Kong’s loss it […]
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