Madrid Fusion started with the opening speech of world-famous Spanish chef Joan Roca. Chef Joan Roca spoke about the importance of sustainability in the kitchen. Also the event, followed by Foodinlife Editor-in-Chief Gökmen Sözen, will continue until January 15th. World-famous chefs and important names of the gastronomy sector will take part in the event with […]

World-renowned chef José Andrés Gibsons announces his partnership with Restaurant Group. The chef, who is preparing to open his new restaurant Jaleo, has signed a contract for an area of ​​17,200 square meters within the Bank of America tower. The venue will provide a cocktail bar experience and will cater for special events.