The Michelin Guide for Hong Kong and Macau 2022 was announced on January 19, with nine restaurants earning a new Michelin star and two restaurants earning a second star. The announcement was made online for the second year in a row due to the coronavirus pandemic. Two Hong Kong restaurants that earned a second Michelin star were Octavium and Cantonese restaurant Yan Toh Heen, where chefs Roland Schuller and Bjoern Alexander were acclaimed for their mastery of Italian classics and homemade pasta.

Three Michelin stars

Hong Kong: Caprice, Forum, L’Atelier de Joël Robuchon, Lung King Heen, 8½ Otto e Mezzo Bombana, Sushi Shikon, T’ang Court
Macau: Jade Dragon, Robuchon au Dôme, The Eight

Two Michelin stars

Hong Kong: Amber, Arbor, Bo Innovation, Écriture, L’Envol, Octavium, Sun Tung Lok, Ta Vie, Tate, Tin Lung Heen, Yan Toh Heen, Ying Jee Club
Macau: Alain Ducasse at Morpheus, Feng Wei Ju, Mizumi (Macau), Sichuan Moon, Wing Lei

One Michelin star

Hong Kong: Aaharn, Ando, Arcane, Beefbar, Belon, Chaat, Duddell’s, Épure, Fook Lam Moon (Wan Chai), Fu Ho, Gaddi’s, Hansik Goo, Ho Hung Kee (Causeway Bay), I M Teppanyaki & Wine, Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui), Jardin de Jade (Wan Chai), Kam’s Roast Goose, Liu Yuan Pavilion, Loaf On, Louise, Man Ho (Admiralty), Man Wah, Mandarin Grill + Bar, Ming Court (Mong Kok), Mono, New Punjab Club, Pang’s Kitchen, Petrus, Roganic, Rùn, Ryota Kappou Modern, Seventh Son, Shang Palace, Spring Moon, Summer Palace, Sushi Saito, Sushi Wadatsumi, Takumi by Daisuke Mori, The Araki, The Chairman, Tosca di Angelo, VEA, Whey, Xin Rong Ji, Yardbird, Yat Lok, Yat Tung Heen, Ye Shanghai (Tsim Sha Tsui), Yong Fu, Zest by Konishi, Zhejiang Heen, Zuicho
Macau: Lai Heen, 8½ Otto e Mezzo Bombana, Pearl Dragon, The Kitchen, Wing Lei Palace, Ying, Zi Yat Heen

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