La Liste brought together the star names of the gastronomy with the gala night after a long time. At the night where the awards were presented, Dabiz Muñoz was awarded the La Liste Innovation Award

At the night held in Paris, Dabiz Muñoz won the Innovation Award for his contribution to gastronomy with the GoXo delivery project he created during the pandemic period. La Liste, which is managed by Hélène Petrini and publishes the top 1000 restaurant of the year, announced the owners of its special awards in January, but could not hold a ceremony due to the pandemic. Presenting the awards to their owners at the gala night, La Liste aims to contribute to the generation of new ideas in gastronomy by honoring the professionals. Dabiz Muñoz, which delivers its distinguished tastes o every part of the city with the GoXo brand it created during the epidemic, reflects its innovative spirit in every area. The succesful chef, featured on the September cover of Forbes Magazine, is considered one of the 100 most creative Spanish in the business world. Combining his different perspective with his perfectionism, Dabiz Muñoz is one of the most creative chefs in the gastronomy world today.



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