World-renowned chef Gert de Mangeleer will add a unique flavour to the summer with his new ice cream brand Iceconic in Bruges.

Celebrity chef Mangeleer focuses on offering customers a light and silky ice cream as well as high-quality products to provide a real ice cream experience in the 5 types of ice cream he created. Iceconic, in collaboration with Friesland Campina, known for its high-quality dairy products, Mangeleer has created three basic flavours -vanilla, yoghurt and passionfruit fruit- and has made their ice cream an iconic flavour with additional ingredients such as sauce. Opening on July 22, Iceconic welcomed its guests with 500 free ice creams special to its first day.



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